Case Studies/Manufacturing/I H FOODS LIMITED
Creditors' voluntary liquidation

I H FOODS LIMITED

I H FOODS LIMITED is tracked from The Gazette and Companies House public record. Creditors' voluntary liquidation proceedings were first recorded on 18 June 2026.

Key facts
Company no.02712857
SectorManufacturing
Incorporated7 May 1992
Reg. officeSouthall UB1
Appointed18 Jun 2026
Office holderKikis Kallis, Kallis Insolvency
The timeline · incorporation → liquidation
7 May 1992
Incorporated
Registered as 02712857. Manufacturing.
7 May 1992
Board changes begin
First of the director resignations before failure.
13 Mar 1994
First accounts filed
accounts-with-accounts-type-small
14 Nov 2011
Charge registered
Debenture granted to National Westminster Bank PLC.
26 Feb 2026
Latest accounts filed
accounts-with-accounts-type-medium
18 Jun 2026
Liquidator appointed
Creditors' voluntary liquidation.
18 Jun 2026
Gazette notice published
Notice 5156918 in The Gazette.

What the data was telling us

Readings from The Gazette and Companies House, in the firm's final two years.

Insolvency statusCVL
StatusCreditors' voluntary liquidation
Gazette refNotice 5156918
EditionThe Gazette
Appointed byMembers & creditors
UnderInsolvency Act 1986, s.100 & s.109
Filing trajectoryLate filing
Incorporated7 May 1992
Last accounts26 Feb 2026
Confirmation stmtFiled
Account typeAccounts
Director stabilityBoard churn
Appointments2 since 1992
Resignations1 in final 12 mths
Active directors1
Avg tenure24.8 yrs
Charges & secured creditorsFloating charge
Charges1 registered
InstrumentDebenture
HolderNational Westminster Bank PLC
Registered14 Nov 2011
Statusfully-satisfied
Practitioner appointedPractitioner
PractitionerKikis Kallis
FirmKallis Insolvency
RoleLiquidator
IP numberIP 4692
Appointed9 Jun 2026
The full forensic report

Every charge, every filing, every appointment, in one dossier.

Director histories across related entities, the full debenture instrument, creditor estimates, and the practitioner's record on comparable cases for I H FOODS LIMITED.